by soaking sticky rice right away and after that steaming it by itself or with other substances like mung bean, peanut, and corn. Near the end of your cooking procedure, we increase some fats, like oil, hen Extra fat or coconut milk, to make xoiTructiepbongda cung c?p ??n ng??i xem t?t c? các video bóng ?á t? h?u h?t các gi?i ??u l?n nh? trên